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Commercial coffee machine ~ La Pavoni Rapavani espresso machine

Commercial coffee machine ~ La Pavoni Rapavani espresso machine

La Pavoni Coffee maker, which began in 1905, has been working on coffee makers that can make espresso and cappuccinos perfectly. The company is always committed to the research and development of new products, design, production, sales and after-sales service. La Pavoni cooperates with famous designers to create products full of Italian style. La Pavoni coffee maker is now available in families and businesses.

2016-04-28
Nicaragua, the coffee producer, ranks first in the world.

Nicaragua, the coffee producer, ranks first in the world.

The excellent Nicaraguan coffee is among the highest in the world, it is mild and delicious, moderate granule, very fragrant. In many countries, coffee production has been seriously affected for political reasons. Nicaraguan coffee industry is no exception. The 1979 revolution forced coffee planters to flee to Miami. It was followed by a period of uncertainty, and the government considered whether to re-divide it.

2015-07-30
African coffee Angora coffee beans

African coffee Angora coffee beans

Angolan coffee Angola Angola has been growing coffee for more than 100 years, and its output has been the first in Africa until 1960, reaching 225000 tons in 1979, ranking second in Africa and fourth in the world. The output in 1992 was 5000 tons. Sisal production is second only to coffee, and the level of per unit yield is higher. In 1986, the output reached 20,000 tons, sisal ranked second in Africa both in terms of output and export volume.

2014-09-18
Dunkin' Donuts produced his first cup of coffee.

Dunkin' Donuts produced his first cup of coffee.

Since it produced its first cup of coffee in 1950, Dunkin'Donuts has quickly won the favor of the American people and occupied the commanding heights of the coffee market.

2014-08-07
Price of Angolan coffee beans

Price of Angolan coffee beans

Angolan coffee Angola Angola has been growing coffee for more than 100 years, and its output has been the first in Africa until 1960, reaching 225000 tons in 1979, ranking second in Africa and fourth in the world. The output in 1992 was 5000 tons. Sisal production is second only to coffee, and the level of per unit yield is higher. In 1986, the output reached 20,000 tons, sisal ranked second in Africa both in terms of output and export volume.

2014-09-17
Coffee common sense Italian espresso Espresso coffee production standard

Coffee common sense Italian espresso Espresso coffee production standard

First of all: what is the golden rule for making espresso? What is the gold content of the gold rule? The golden rule: the time it takes to make a standard cup of Italian coffee (25-30ml), that is, from the first drop of coffee to turning off the switch, should be 25-30 seconds. Since it is called the golden rule, no matter its importance, its function and correctness, it should be like gold.

2015-01-09
Coffee business must go through the process of how to open a coffee shop

Coffee business must go through the process of how to open a coffee shop

Generally speaking, opening a coffee shop will often go through the following process: the first is to prepare the funds for opening a coffee shop, which is up to you. Generally speaking, it takes about 500000 yuan to open a coffee shop with an area of 200 square meters. Secondly, the customer base is selected according to the characteristics of its core product. In most cases, the core product is not coffee itself, but an example.

2014-12-23
Introduction to Coffee from Coffee producing area-- Fine Coffee from Vietnam the taste of Vietnamese coffee is unique

Introduction to Coffee from Coffee producing area-- Fine Coffee from Vietnam the taste of Vietnamese coffee is unique

Today's production power, tomorrow's production giant. Perhaps under the influence of French colonial rule, coffee grown in Vietnam has a French flavor. Arabica coffee was first brought to Vietnam by French missionaries. More than 400,000 coffee trees were introduced to Vietnam from 1865 to 1876 and planted near Tonkin Bay, mostly Java or bourbon varieties. At present, Vietnam's coffee production is increasing.

2016-03-23
How to open a coffee shop? Coffee shop business must go through the process

How to open a coffee shop? Coffee shop business must go through the process

Generally speaking, the opening of a coffee shop will go through the following process: first of all, it is to prepare for the opening of the shop funds, this part of frugality by oneself, generally speaking, the opening of a coffee shop with an area of 200 square meters requires about 500,000 yuan of funds. Secondly, according to the characteristics of their core products selected customer base, in most cases the core product is often not coffee itself, but example

2015-05-20
Coffee + black tea, Wa is going to launch such a new drink.

Coffee + black tea, Wa is going to launch such a new drink.

Coffee + black tea, Wa is going to launch such a new drink. Previously ploughing the third-and fourth-tier markets, it said it would return to first-and second-tier cities with new products, including Wa crystal diamond water, Edison cheese yogurt, Maoyuan coffee and so on. Recently, it has added a new product. Wa revealed that it will launch a seasoned tea drink called Cafa Teaka.

2016-08-10
Coffee fundamentals definition of Coffee products

Coffee fundamentals definition of Coffee products

A single product refers to coffee beans of a single variety, a single origin or a single roasting degree. Blending refers to coffee beans of different varieties, different producing areas or / and different roasting degrees, which are mixed together according to the established concept. At the beginning of love, you may be attracted by a certain trait of the opposite sex, or beautiful or pure or wayward, you plunge into the paradise of love. But when we talk about love, we split up.

2015-03-10
World Fine Coffee Manor: Vietnaam Coffee History of Vietnam and introduction of Coffee beans

World Fine Coffee Manor: Vietnaam Coffee History of Vietnam and introduction of Coffee beans

Today's production power, tomorrow's production giant. Perhaps under the influence of French colonial rule, coffee grown in Vietnam has a French flavor. Arabica coffee was first brought to Vietnam by French missionaries. More than 400,000 coffee trees were introduced to Vietnam from 1865 to 1876 and planted near Tonkin Bay, mostly Java or bourbon varieties. At present, Vietnam's coffee production is increasing.

2015-12-24
Coffee is the first of the three largest beverages in the world and one of the most important international trade commodities.

Coffee is the first of the three largest beverages in the world and one of the most important international trade commodities.

Coffee is the first of the three major beverages in the world, one of the most important international trade commodities, and also an important raw material for medicine, food and light chemical industry. in history, there was only woody coffee in the world. and mainly produced in Colombia, Brazil, Indonesia and other countries near the equator, only a small amount of woody coffee is grown in subtropical areas such as Hainan and Yunnan, and coffee is not produced in most countries.

2015-09-23
Coffee brewing method: Italian espresso Espresso coffee production standard

Coffee brewing method: Italian espresso Espresso coffee production standard

First of all: what is the golden rule for making espresso? What is the gold content of the gold rule? The golden rule: the time it takes to make a standard cup of Italian coffee (25-30ml), that is, from the first drop of coffee to turning off the switch, should be 25-30 seconds. Since it is called the golden rule, no matter its importance, its function and correctness, it should be like gold.

2015-12-05
Espresso production: elements that should be paid attention to in pressing powder

Espresso production: elements that should be paid attention to in pressing powder

Previous blog posts have introduced a variety of factors that affect the taste of Espresso. Here is only one of these factors, which is also a very important step in the process of making Espresso. What is assumed here is the ideal state, leaving aside other factors, powder amount, water temperature, degree of grinding, humidity, water pressure, etc., and only consider pressing powder.

2014-09-02
Instant Coffee Market Growth Slows, Nestle Lacks High Growth Potential

Instant Coffee Market Growth Slows, Nestle Lacks High Growth Potential

What about the world's largest food retailer, which is slowing down the instant coffee market, lacks brands with high growth potential and struggles to integrate with local companies? Nestle, the world's largest food company, has tasted the bitter taste of coffee in the Chinese market. Five years later, Nestle replaced the full package of instant coffee. The classic coffee color was replaced with a bright red, and the salesman did so

2016-07-14
Top coffee production in the world

Top coffee production in the world

Coffee is produced all over the world. The coffee produced in some areas is of superior quality and enjoys a good reputation. It usually stems from its low yield and excellent taste, including Blue Mountains in Jamaica, KONA in Hawaii, and Peaberry in Tanzania. This kind of coffee is expensive because of its high quality and rarity. However, there is one kind of coffee that beats the above with its unique taste, rarity, and strange production process.

2014-09-19
El Salvador Coffee producing area introduces the IzaIco area of Sonsonate Province

El Salvador Coffee producing area introduces the IzaIco area of Sonsonate Province

In 1742, coffee was introduced to El Salvador from the Caribbean (1740). In the mid-19th century, El Salvador's original export pillar Indigo (one of the dyes) received a gradual decline in the development of synthetic dyes in Europe, and coffee gradually became the main export product under the guidance of the government. In 1856, the first 693 bags of coffee beans were shipped to Europe. Until the second World University.

2016-06-21
Shenzhen is a fair trade

Shenzhen is a fair trade "wasteland" to drink fair coffee in Hong Kong

In fact, fair trade is what farmers should give, and it is a reasonable return for farmers to pay what they deserve. This is not a kind of 'help' but a kind of 'fairness'. It is not that we give more than before, but that we give too little.

2014-06-05
Brief introduction of Salvadoran Coffee introduction of Salvadoran Coffee Manor with washing treatment and Sun drying

Brief introduction of Salvadoran Coffee introduction of Salvadoran Coffee Manor with washing treatment and Sun drying

A brief History of Coffee production in 1742, coffee was introduced to El Salvador from the Caribbean (1740). In the mid-19th century, El Salvador's original export pillar Indigo (one of the dyes) received a gradual decline in the development of synthetic dyes in Europe, and coffee gradually became the main export product under the guidance of the government. In 1856, the first 693 bags of coffee beans were shipped to Europe. all long

2016-07-12
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